Private Catering

All the following menus have the flexibility for you to combine the items you want.
As a guide four choices from the BBQ menu and three salads or six choices from the Finger Food menu will satisfy any appetite.
We always over-cater!!!


Gourmet Finger Food Catering Menu

French Cut Lamb Cutlets (garlic and rosemary)

Angas Beef Sliders

Vegetarian Sliders (corn and zucchhini-organic)

Mediterranean Chicken Drumettes

Australian Prawn Skewers

Lamb Koftas drizzled with Tzatziki dressing

Wagyu Meatballs in napolitana sauce

Vegetarian Spring Rolls

Seasoned Chicken Skewers

Bacon and Zucchini Fritattas(mini)

Pork chippolatas


Gourmet BBQ Catering Menu

Scotch Fillet Steak

Bratwurst Sausage

French Cut Lamb Cutlets

Smoked Pork Kassler


Angus Beef Burger(pattie)

Country Style Sausage (plain)

Vegetarian (zucchini and corn) Burger

Seasoned Chicken Skewers

German Kranski

Austarlian Prawn Skewers

(this menu includes condiments,fresh bread rolls and butter portions)
(Salads and desserts are optional)

A choice of three or four items is usually sufficient.


Spit Roast Catering Menu

Pork or Lamb

Cooked over charcoal on site.

Salad Menu

Coleslaw, Traditional Potato,Penne pasta,Thai noodle,

Lentil and Chickpea, Tossed Green Salad.

Dessert Menu

Pavlova, Cheescake and Fruit Salad
We look forward to sharing our business with you in the future. Contact us for more information or to discuss your personal catering needs, call John on 0422908319. Using a mobile? then Tap to Call 0422908319.